Yuengling Steamed Mussels- served with tomato, onion, garlic, Old Bay bratwurst…12

Hot Crab Dip- Colby and Monterey Jack cheese, pretzel bread…12

Smoked Trout Fish Dip- classic saltine crackers…12

Crab Ceviche- served with house made tortilla chips…14

Chef’s Tasting Board- Eve’s Cheeses and Wheelhouse daily selections…13

Fresh Burrata- marinated tomatoes, fresh basil, red onion, Balsamic drizzle, fresh herb oil…14

Smoked Wings – Old Bay, Honey Siracha, Sweet Chili..10


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