Yuengling Steamed Mussels- served with tomato, onion, garlic, Old Bay bratwurst…12
Hot Crab Dip- Colby and Monterey Jack cheese, pretzel bread…12
Smoked Trout Fish Dip- classic saltine crackers…12
Crab Ceviche- served with house made tortilla chips…14
Chef’s Tasting Board- Eve’s Cheeses and Wheelhouse daily selections…13
Fresh Burrata- marinated tomatoes, fresh basil, red onion, Balsamic drizzle, fresh herb oil…14
Smoked Wings – Old Bay, Honey Siracha, Sweet Chili..10
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